This restaurant offers fresh seafood sourced by a professional with a keen eye, who previously ran a fisheries company.
There is also a separate building for group customers, so they can accommodate a wide range of guests, from individuals to large groups. During the drift ice season, it is bustling with group customers, but recently the number of individual customers has also been increasing. It has been featured on television many times and is a popular restaurant that attracts tourists from all over the country.
The "Live Hairy Crab Set Meal" is a must-try. Using seasonal crabs from Hokkaido, it's served as live sashimi, and the moving crab legs are a must-see for video recording. After enjoying the sashimi, you can savor the luxurious experience of having the meat boiled and enjoyed in two different ways.
The "Special Seafood Bowl" is a popular choice among tourists. This dish is overflowing with about seven kinds of luxurious seafood, including spot prawns, sea urchin, salmon roe, and crab. Also, from April to August, there is a seasonal "Special Sea Urchin Bowl" that uses locally sourced sea urchin from Abashiri. The menu also includes a variety of seafood dishes, such as the "Special Hairy Crab Ramen" and the "Special Seafood Ramen," which are packed with the delicious flavors of seafood.
When you visit Abashiri, why not stop by for a casual lunch and enjoy some fresh and luxurious seafood?