This popular ramen restaurant opened in 2015. It offers counter seating, table seating, and raised tatami seating, making it popular with a wide range of customers, from solo diners to families and groups of women.
Our top recommendation is the "Doro Ramen," a rich soy sauce and pork bone broth that clings to the noodles. The "Karaage Set," a popular choice among customers, comes with the rich ramen, large pieces of light and juicy fried chicken made with chicken breast, and rice, providing a highly satisfying meal.
The restaurant is bustling from the moment it opens, with more than half of its customers being tourists, and it's a truly international establishment that also attracts foreign visitors. "Miso butter corn" is a popular dish among visitors from outside Hokkaido. In addition to rice dishes such as curry and fried rice, they also have a wide variety of side dishes including mixed spring rolls, pan-fried dumplings, and chicken cutlets, and takeout is available.
Based on the policy of "never providing service that we ourselves would dislike," we continue to offer a vibrant dining experience with pleasant service and a wide variety of menu options to meet diverse needs.